Introducing our Neapolitan Margherita Pizza, Made with the finest Italian ingredients.

Our dough is crafted from imported 00 flour and fermented for 48 hours to achieve a light and airy crust. The sauce is made with authentic San Marzano tomatoes, known for their sweet and delicate flavor. We top it off with fresh mozzarella di bufala, the gold standard for pizza cheese, and a sprinkle of basil for a touch of freshness. Perfectly cooked in a fired oven for a crispy crust and a soft and gooey center.

Experience the taste of Italy in every bite with our Neapolitan Margherita Pizza. Celebrate the queen of our menu.